Ice cream makers from around the world will gather in the Italian city of Rimini to exhibit their creations at the 'Gelato World Tour' this weekend, with three Germans in the finals.
With temperatures set to hit highs of 34C in Germany this weekend, food writer Nadia Hassani looks at how to make a very special ice cream and the man it was named after - a womanizing 19th Century nobleman.
Pear and parmesan has been named ice cream flavour of 2014, just in time for spring. Stallholders have raised eyebrows about this year's more left-field choice.
The owner of a Viennese ice cream parlour admitted on Monday to killing her German husband and then a lover - shooting them, cutting up their bodies with a chainsaw and concreting them into the basement of her shop.