Beer gardens and restaurants Bavaria (and the rest of the Bundesrepublik) may be closed for sit-in dining, but here's how you can cook traditional comfort food to enjoy in your own home.
The closure of restaurants during Covid shutdowns led many of us to try and improve our own cooking skills. Here are a few German basics that will help impress your in-laws and friends if you can master them.
Whether it’s at a football game, at the carnival or at the town fair - the Bratwurst has become a culinary staple in Germany. But something’s cooking - nowadays, even vegetarians and vegans can their Bratwurst fix.
Back in Syria, friends gave Malakeh Jazmati the nickname "Miss Spaghetti" because cooking up tasty traditional regional dishes wasn't exactly her thing.
Portuguese food writer InĂŞs David always had an uncomfortable relationship with food. Moving to Berlin gave her control over her eating habits and turned cooking into her passion.
It turns out that home-made food isn't always the best, as an illegal sausage making operation has been closed down in Offenbach, Hessen due to dreadful hygiene conditions.
Michelin-starred chef Nelson MĂĽller filled up his baskets at Aldi and Lidl on Tuesday night to find out whether the discounters' groceries are up to his high standards - and found there's some things the discounters can't magic away.
Often called Germany’s answer to Britain’s Jamie Oliver, star chef Tim Mälzer recently opened up his own restaurant in Hamburg. <b>Joseph Corcos</b> bellies up to the table.
An experimental German chef accidentally blew off both his hands attempting to concoct a "molecular gastronomy" dish with liquid nitrogen, a newspaper report said on Monday.
Poor ticket sales have forced British superstar-chef Jamie Oliver to postpone the forthcoming German premiere of his cooking stage show in Hamburg, daily <i>Bild</i> reported on Tuesday.